We often go out for Saturday breakfast and in my opinion this is the very best place for a well prepared, well presented and invariably delicious breakfast /brunch. The chef uses fresh ingredients and combines them with interesting creative touches. The servers are friendly, helpful and make you feel like a guest rather than just someone occupying a table. This is one place that I'd say isn't just as good as homemade...it's better than homemade! The baked goods are especially delicious.
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