De Kelder is always the place to go for a special occasion! The atmosphere and service has always been truly excellent. Every time I go there I try a new dish. The seafood pasta and prawn platter is absolutely divine. I would definitely advice all foreigners who visit PE to try their venison- you can not leave South Africa if you have not tried some Kudu fillets! Their food is a bit pricey -but it is worth it. For a comfortable, fine dining experience this is the place to go in PE.
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