This was first time at Pizzeria Marzano. My friend took me here comes here regularly. I enjoyed the ambiance which was clean, modern and more sophisticated than a typical pizza shop. We ordered a Gorgonzola Salad with balsamic vinaigrette and focaccia flatbread (large; $11.95) and a Marzano Pizza (tomatoes, mozzarella, baisl, parmigiano-reggiano, susage and porcini mushrooms;$10.95). It was plenty of food for two hungry guys. The salad was fresh and delicious. The pizza with a soft, chewy thin crust was good, but somewhat bland. I like more spice in my tomato sauce. I would like to see a vegetarian pizza (with assorted veggies) and red sauce on the menu without having to custom order the veggies. Overall, I very nice experience.
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