This is the epitome of a Pennsylvania/New Jersey/Delaware diner. The menu is loaded with favorites -- chicken, meat loaf, steak, pork chops and pasta. Add the sandwiches, soup and the salad bar and you are covered for almost everything you crave. Breakfast is special with pancakes, eggs and coffee at the center of everything (biscuits and gravy plus grits add the southern touch). But save room for a piece of the pie. Each one is piled high in the center with fruit (strawberry is the favorite) or filling so your fork is lost in the first few bites. They are delicious as they keep appearing from the bakery in back.Too many people put pressure on the cooks and waitstaff, both of whom are veterans, so be patient.
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