Ate here during Jazz fest weekend. No mater what time of year we have visited, the food is always excellent. The pizza is awesome. This trip however, we tried the baked Ziti and a Nic-o-Boli. Both were excellent and came out piping hot and cheesey. We also asked for some long hot peppers in oil and they were quick to bring some of those out also. The staff is very friendly and attentive. Best place to end your night with after a night on the town! Can't wait to come back again in the summer!
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