I am in Florida a lot and I eat breakfast here all the time. It's comfortable, homey and the food is consistent. If the owner was named spiro kakindrakis it would be a good Greek diner in the greater New York area with upscale New York deli. Try the deep fried French toast (better yet, the one dipped in corn flakes). You may drop dead from the overdose of cholesterol and grease, but it will be worth it. The wait staff is directly out of central casting and once you get to know them, they are quite pleasant. I don't know if this review is exciting you, but I love this place and it is one of the things in Florida that I look forward to. Perhaps I should get a life.
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