Now I know why everyone is absolutely raving about this restaurant. If you transplanted this establishment to New York City or Miami, it would be impossible to get in. The freshness of the food is outdone only by the amazing flavors and creative recipes. My fussy 10 year old stated "I didn't know fish could taste this good", and is now bugging us to go back. The ice cold beer (for me) and a spectaular wine selection (for the wife) made our experience even more enjoyable. The friendly wait staff was very knowledgeable and recommended an outstanding grouper for my entre, which came with fresh vegetables and a seasoned mashed potato medly. My wife, being from the Cape Cod region, was back at home eating fresh clams on the half shell and steamers, before her king crab legs arrived.
We saved room for dessert and expected a let down as there was no way they could keep impressing us. (We were wrong). They blew us away an unbelievable red velevet cake and strawberry cheescake. (Thankfully we only ordered 2 desserts for the 4 of us, as the portions were huge!)
This is my first time writing a review on Tripadvisor and hope others will share in the culunary joy of this 5 star (hidden but probably not for long) gem!
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