I think the fact that locals eat seafood here is testament to how good the food is. It is also a favorite of our family when they are in town. We go early for happy hour and generally just eat appetizers, but the dinners are good too. Of course we get Bang Bang Shrimp, but also Mussels Josephine and Saucy Shrimp. The seared tuna is awesome too. House wine is just $3 a glass at happy hour. Service is really good as servers help each other bringing out food/drinks. The kid’s meals are good too, my granddaughter loves the shrimp (she peels off the breading) and has broccoli instead of fries. Not a seafood eater? The steaks and the pork chops are great too; as are the salads and soups.
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