On Feb. 13 it dawned that we had no reservations for Valentine's Day. Calls to our favorites came up empty so I tried Open Table for Farfalla and got a decent time.
There was a line outside and even with the res we had to wait at least half hour. But we chatted with some nice folks and enjoyed a complimentary glass of wine. Staff was friendly and placating and offering the free wine kept the grumblings down.
Once seated we enjoyed our meals and were glad to see there appeared to be some regulars who frequent this local establishment.
We ate here once several years ago and were just about the only diners, so we were happy to see it flourishing.
One caveat...there is no bar so if your table isn't ready you have no place to wait.
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