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“Very cool place !!”
Review of Mason Eatery

Mason Eatery
Ranked #2,206 of 4,526 Restaurants in Miami
Price range: US$8 - US$25
Description: Mason is Chef Brian Nasajon’s modern take on the beloved American diner. This chef-driven concept epitomizes culinary craftsmanship and features house-made everything – from bagels and breads to smoked deli meats and condiments. This family-run eatery reflects Chef Brian’s lineage as well as inspired takes on diner classics. The approachable, affordable menu has something for everyone, from flavorful, made-from-scratch soups and hearty salads with fresh from the garden ingredients to piled-high sandwiches, succulent burgers made with grass-fed beef, and palate-pleasing main plates. To-go orders and select items are sold by the pound. Open daily from 10 AM to 2 AM. Happy hour: Monday - Friday from 4 to 6 PM. Late-night happy hour: Sunday - Thursday from 11 PM to 2 AM. Follow: @MasonEatery #TodaysDiner
Restaurant details
Description: Mason is Chef Brian Nasajon’s modern take on the beloved American diner. This chef-driven concept epitomizes culinary craftsmanship and features house-made everything – from bagels and breads to smoked deli meats and condiments. This family-run eatery reflects Chef Brian’s lineage as well as inspired takes on diner classics. The approachable, affordable menu has something for everyone, from flavorful, made-from-scratch soups and hearty salads with fresh from the garden ingredients to piled-high sandwiches, succulent burgers made with grass-fed beef, and palate-pleasing main plates. To-go orders and select items are sold by the pound. Open daily from 10 AM to 2 AM. Happy hour: Monday - Friday from 4 to 6 PM. Late-night happy hour: Sunday - Thursday from 11 PM to 2 AM. Follow: @MasonEatery #TodaysDiner
Reviewed 3 weeks ago

Form the same owners of the wonderful Beaker and Gray...you can order brunch all day long and they open until 2 am so is even perfect after dancing.

    • Value
    • Service
    • Food
Thank DianaPrince70
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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Reviewed 3 weeks ago via mobile

To our surprise one of our favorite late night eateries Gigi’s closed down . However we got the wonderful surprise the owners of Beaker & Gray another must spot visit spot; opened this friendly and simple restaurant.

On our 1st visit we tried the Roast Beef sandwich and the Mac and cheese. We also ordered a couple for friendly appetizers and we enjoyed all the plates in the table !!! They switched the complete korean Mediterranean mix that gigi brought with this more contemporary american menu and we had a blast trying it out.. and guess what its open late !!!

Please go visit and comment and give me a thumps up !!! If you liked it.

Thank Rafoodfan
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 3 weeks ago via mobile

We went there the first day they were supposed to open but there was a problem with the AC. So we went back another day and boy was it worth it. The first was everyone seemed so happy and inviting. Our waitress Miriam was fantastic. She made great recommendations and showed us photos of the food. The creamed corn with shrimp was unusual and absolutely delicious nice and spicy. The Reuben Sandwich was beyond incredible. It is made with pastrami in house and homemade sauerkraut. The goopy eggs with Muenster cheese could have been a little hotter but the taste and creaminess was lovely. The chef Brian was so humble and genuinely interested in our feedback. He should be very proud of this great new place.

Thank Leah S
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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