We had a guest in town, a diehard foodie, from Washington, DC, so we decided to go to Fiorito for lunch. Excellent choice!
Our friend had their crispy sweetbreads, which come with wonderful mashed potatoes (with garlic, I think), and arugula on the side. He oooohed and ahhhhed through his entire meal.
I had their octopus, as always, and, as always, it was unbelievable....so tender you can cut it with your fork and marinated and charred on the grill just perfectly. Probably my favorite dish.
My husband had a special of the day, a seared salmon with a garbanzo puree. No one sears salmon like Fiorito - it's always slightly crispy on the outside and delightfully moist and wonderful on the inside.
We also shared another special of the day: prosciutto salad with arugula and Parmesan. Amazing.
This place consistently turns out food, for lunch and dinner, that is of unbelievable quality at an unbelievable price.
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