I have been going to Salmon Salmon for last 10 years on and off, but last 4-5 times i have realized something fraudulent in their service and that is the reason I finally will stop going once for all.
Dont mind me the food is OK, they no longer use beef tenderloin for their "lomo saltado" but most of the places don't so who cares. But my real problem is service, abominable, two filler injected colombian sisters waitresses are just bad and should not have contact with public. Plus they are handwriting the sales bills at the end of the dinner, that no one understands, I have bachelor degree in culinary art from johnson&wales and I have to say their ability to include service charge and tip in the check by hand without telling that is there its not OK. I find it bad way of charging people and almost 90% of people actually leave tips 2 times because the scribble on the invoice is just impossible to understand so before you know they have STOLEN $20 on average table of two. I will never set the for in that old, dirty, unsanitary "restaurant".
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.