We had an outdoor table overlooking the marina at twilight. The view and ambience could not be better.
We each ordered the two course prix-fixe menu, and desert. Many fine dining restaurants have small portions so we were a bit concerned that we might not have enough food. We were definitely wrong on this point. The scallops ordered as an appetizer were almost large enough for a full dinner and they were superb. All of the other dishes were equally outstanding, as was the service.
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