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“Anniversary Delight!”
Review of Roy's - Downtown Naples - CLOSED

Roy's - Downtown Naples
Certificate of Excellence
Price range: US$10 - US$30
Cuisines: Seafood
More restaurant details
Restaurant details
Good for: Business meetings
Dining options: Dinner, After-hours, Breakfast, Private Dining, Reservations
Dining style: Fine Dining
Cross street: Goodlette-Frank Road
Description: Located downtown in the quaint Bayfront Place, Roy's Naples is waiting to welcome you. Come in for inspired bites and enticing cocktails during Aloha Hour in the open-air bar and for sensational meals in the vibrant dining room that features our signature exhibition kitchen and an exquisite outdoor patio. Blending classic techniques with adventurous Pacific Rim flavors, culinary pioneer Roy Yamaguchi created an entirely new approach to fine dining. The first Roy's opened in Honolulu in 1988 and we've spread our warm hospitality and passion for innovative and creative cuisine around the world ever since. Indulge in one of our spectacular cocktails or choose a glass from our award-winning wine list while you discover the fresh ingredients and outstanding seafood, expertly prepared by our local chefs that made us famous.
Reviewed 30 June 2014

We reserved a table for our anniversary and Roy's exceeded our expectations for making us feel special. We started out with exotic martinis during their Aloha Hour in the bar area, then moved to a table. My husband ordered the calamari as an appetizer, this was so good! We followed with Caesar salads then our entrees....he had the filet and lobster, I had the braised short ribs of beef. Exquisite food. Not to give anything away, there were many special touches & surprises for this anniversary couple. You won't regret going on your special occasion.

Thank Zonicle
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviews (463)
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257 - 261 of 463 reviews

Reviewed 29 May 2014 via mobile

Our new go-to Naples treat is happy hour, & Roy's is no exception in the great selection. Half price apps, excellent service, & cold drinks. What else do you need? And apparently they choose certain dates when happy hour is available all evening, so don't forget to ask. Sushi roll was great as were the lobster empanadas. Outdoor seating available too.

Thank gcupi80
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 28 May 2014

Our family visited Roy's on a special occasion, and we were not disappointed. Service was prompt and attentive with Rock as our waiter. He made excellent recommendations, and we were very pleased with the cuisine. I think the best meal at the table was the Misoyaki Butterfish. My cousin ordered that and it was spectacular; very rich and flavorful. I was very pleased with the scallops, and was happy that they were perched atop pork belly. You should expect higher meal costs here, but it is worth every penny, and Rock was great.

1  Thank Dwight N
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 28 May 2014

This is the perfect restaurant for a special meal. We celebrated my husband's birthday in May at Roys downtown. The anamami beans instead of bread was an interesting and nutritious start to the total experience.
There is a nice selection of starters, our main course was mouth melting steak for husband and I had the three fish dish. Both were presented as masterpieces. They looked as good as they tasted. The desert of molten lava cake and coffee was the perfect ending to a leisurely dinner. We ate outside and watched the boats come and go as well as the couples strolling arm in arm beside the bay.
I'd rate this the best meal we enjoyed in the past 10 years in Naples and there is strong competition here.

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Thank Hstine2001
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 27 May 2014

Beautiful location, on a small harbour amidst up-market apartments, with plenty of character and colour. We sat outside, under a heater, soaking up the atmosphere. Our waiter was a "foodie", a true enthusiast; very helpful and knowledgeable. They specialised in Hawaiian fusion; we particularly enthused about their macadamia-nut encrusted snapper and their ahi tuna, a perfect composition, seared with pok choi, ginger and horseradish. The chocolate soufflé to finish was sublime. The wines were pricey (not unusual in Naples), but the food was reasonable, especially considering both the excellent quality and the large portions. All things considered, a gastronomic delight.

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1  Thank PTS99
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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