As with prior past experiences at other perkins locations, the service here was standard for their reputation. The waitresses were not welcoming or friendly. They did their job and that was about it. They did not go out of their way to make sure that our dining experience was 'superior' at all.
The food was excellent though, I must say. The hubby got the Southern Fried Chicken Biscuit Platter and was in love. I ordered mine from the Farmers Market Fresh section, the Roasted Vegetable and Egg Stack. A special. Oven-roasted, seasoned medley of zucchini, red onions, baby portabella mushrooms, sweet red peppers and oven-roasted russet potatoes. Topped with two basted or scrambled eggs. I got mine without the hollandaise sauce and toast. It was absolutely delicious.
I would definitely return here, as Perkins food surpasses Denny's by a land slide, even with the meh service.
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