Whilst on holiday from the UK we tried out this restaurant. I am a self avowed "big eater" and came away not needing to eat a pudding. The veal entreè was delicious as was my daughter's chicken ascoliana. The restaurant serves you garlic bread as you sit down which was delicious. With the entreè, you get a nice bowl of spaghetti and a side salad. Our waitress,Britney, was attentive without being pushy. My son's 10 inch pizza (small) was very nice foo. We would not hesitate to recommend this establishment.
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