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“Atmosphere, service, and great food”

Chef's Table Restaurant
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Ranked #2 of 161 Restaurants in Winter Garden
Certificate of Excellence
Price range: US$30 - US$30
More restaurant details
Restaurant details
Good for: Special Occasion Dining, Local cuisine, Romantic
Dining options: Dinner, After-hours, Private Dining, Reservations
Dining style: Casual Dining
Cross street: N. Boyd St.
Description: The Tasting Room at the Chef's Table is the small plate concept brought to you by the same chefs that create food at the Chef's Table at the Edgewater. Since opening, we have won Best Appetizers in Orlando by the readers of Orlando Magazine. Our full bar offers some of the best creative, craft cocktails in Orlando. And we also serve craft beers and award winning wines.
Reviewed 27 August 2018

A really good meal no matter what the occasion. Laid back atmoshphere, good service, delicious food all make for a good evening at the Chef's Table. Special occasions become more special and business occasions more impressive but you have to go to appreciate it. The Tasting room is just the tip of the experience. You will love the selections and can mix and match the sides to suit your pallet. Go if you get the chance.

    • Value
    • Service
    • Food
Thank I3574DBmichaelc
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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5 - 9 of 421 reviews

Reviewed 22 August 2018 via mobile

This hotel is a beautiful romantic restaurant in a quaint town. The service was impeccable and nothing was too much for our servers Collin and Ryan. The food was mouthwateringly delicious and all three courses were perfectly paired with a fantastic wine. This restaurant is absolutely amazing and is a must try once you are in Orlando.

Thank Mealibug
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 20 August 2018 via mobile

We came here from Orlando to have dinner on a rainy Saturday night. We came without reservations because it was a spur- of- the moment decision. It was a small restaurant and it was packed. I had the broiled fish with mashed potatoes snd my husband had the pork chop. The fish came in a very small portion with a small piece of crispy fish skin. The waiter recited the menu in detail. The other couple in our party ordered the lamb which they said was good.
The interior of the restaurant was too dark which made it difficult to read the menu.
This was an expensive restaurant.
My mobile phone was not charged so I could not take pictures.

Thank TRAVELdglobenow
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 14 August 2018

The meal, service with Jeff as our waiter was outstanding....Creole shrimp, Red Fish ....and cheese cake was off the charts...

    • Value
    • Service
    • Food
Thank Leo M
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 11 August 2018 via mobile

Old Winter Garden restaurants are located along a character filled street as an interesting alternative dining to the typical restaurant chains. The Chef’s Table is located inside the Edgewater Hotel and to be honest I don’t know too much about the hotel. We were shown to a small dining room for the speciality dining menu. The restaurant itself is interesting with old-fashioned wooden panelling nothing luxurious and I guess you’re either love it or hate it. I personally enjoyed the character. The menu is very limited at around $55 for a three course menu of 4 or 5 alternatives for each course and offering a wine pairing for $27 which was quite reasonable. Our server was extremely knowledgeable on his wines and food and extremely accommodating to dietary changes in the food menu. The food was okay and in giving it five stars this represents the whole evening from greeting to leaving

Thank Blueday500
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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