This is a charming place with wonderful, attentive and personable servers. The food was just over the top delicious and beautifully presented as well. My husband and I decided to try lots of things and split them. The deviled egg appetizers were creamy with perfectly crunchy bacon and chive topping. We had the poached pear salad with arugula, walnuts and a balsamic vinaigrette, then scallops and pork belly over grits and finished with rum cake. My only downside is that we may not be able to return to Valdosta to try other items! I highly recommend Steel Magnolias.
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