Had lunch here on a Tuesday. Had to line up at 1100. By the 11:30 opening a long line had formed. We tried the fried eggplant parmesan balls, pork secreto, bobota (honey cornbread) and a prochetta panini with salsa verde. Thought for $11 I would only get one small sanwich but two arrived on the plate. All of the food was excellent. Drink prices were a bit high. $72 for the four items and two drinks. A little pricey for lunch but food was very good and different.
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