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“frank does it right for many years!”

Frank's Chicago Shrimp House
Ranked #3,711 of 9,495 Restaurants in Chicago
Cuisines: American, Seafood
Neighbourhood: Southwest Side
Restaurant details
Neighbourhood: Southwest Side
Lansing, Michigan
Level Contributor
464 reviews
324 restaurant reviews
common_n_restaurant_reviews_1bd8 236 helpful votes
“frank does it right for many years!”
5 of 5 bubbles Reviewed 30 December 2012

Been coming here when visiting for 25yrs. Franks has another place on addison but i like this southside place better.People working here have always been great. His prices are norm for shrimp but his product is the best. I love the chicago style with the the hot sauce.Franks gives specials too. i had a "never expired" coupon from yrs ago they honored. 3 dollars off jumbo lbs. when i just visited, so he does help a shimp craving junkie with his pocketbook too! Thanks Frank ...and i will be back eating those prawns when in Chicago again

  • Visited December 2012
    • Value
    • Atmosphere
    • Service
    • Food
Thank s g
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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5 reviews from our community

Visitor rating
Rating summary
Date | Rating
  • English first
  • Any
English first
Midwest, USA
Level Contributor
63 reviews
50 restaurant reviews
common_n_restaurant_reviews_1bd8 27 helpful votes
“Quality - enough said”
5 of 5 bubbles Reviewed 5 November 2012

There are literally thousands of places that serve fried shrimp in the Chicagoland area, but nary a few really get it right. This place is all about getting it right.

Fran's is a very old, very traditional business that understands quality.

Are they inexpensive? No But for what you get, I believe very reasonable.

Are they the fanciest, flashiest looking business? No

Are they the only business that understands how to fry shrimp the correct way? Absolutely

Everything about Frank's is done correctly. Very fresh, clean shrimp are used, correct size as advertised, perfecly seasoned coating that is tapped off before frying so as not to encourage thick coating, fried correctly in CLEAN fresh oil no matter when you are there, NOT overcooked but fried exactly the short amount of time it takes and served with a seafood sauce that is by far the best in town.

Each bag of crunchy, very hot shrimp is a treat. Just be patient as it is so easy to burn yourself trying to wait. Enjoy.

  • Visited November 2012
    • Value
    • Atmosphere
    • Service
    • Food
Thank geoandsusan
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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