Dropped in for a Friday lunch. I had the half rack or ribs my spouse had the jambalaya. The jambalaya was good and had a nice spice to it. I tried it. We both worked around the shrimp as we don't like shrimp but tried a few. My ribs were good. Not "best in the city good" as the menu declared. But the meat was really tender and the half rack filled me up but nothing I'd go out of my way for. The ribs I had at a national chain earlier in the week were better. However the service was good. The menu features a nice variety and the decor of the place as very inviting. We'd definitely go back.
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