Our group had a good time at this restaurant. The owner was really friendly, food came quickly, and we were able to taste quite a variety of dishes. The salads were divided in advance which saganaki was impressively presented but too salty for most of us, moussaka was excellent, lamb also excellent, I wished the gyros came with pita and tomato instead of just tsatziki, dessert was baklava and walnut cake which were both fine. The zucchini and carrot saute tasted great but the potatoes were a bit oily. Waiter forgot to bring out wine and by the time he remembered we just canceled that order, but he was apologetic and our host could have reminded him earlier. To be honest, the only thing that I really didn't like was that when we came in the entryway smelled overpoweringly like cheap flowery bathroom cleaner; the bathrooms are next to the entry and I would suggest changing to a bathroom cleaner that doesn't leave an odor in the entryway, since that's the first impression people get of the restaurant and it's kind of an appetite suppressant.
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