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“Second visit, loved it both times!”

Restaurante Cerdeira
Price range: US$6 - US$14
Description: Can You imagine yourself enjoying the green scenery of the mountain, feeling the fresh air while tasting some of the most appetizing dishes of the Minho cuisine? You have to visit to believe…. Restaurant Cerdeira has become a reference from the local gastronomy, almost typical and very cozy, with capacity for 100 people, it’s opened to the general public, due to its localization near the entrance of the camping. We aim to bring to the table the best products of our region; in the meats, the veal and the kid or lamb and from the garden, the best vegetables from each season. In the fishes, the codfish does the honors in the table. Chef's suggestions: - Piece of Geres - Grilled veal cutlet - indigenous breed (2 people) - Codfish with roasted corn bread - Codfish Cerdeira style - Egg pudding In addition to the lunches and dinners a la carte, groups can choose from pre-defined menus (on request). During the cold season, our offer expands to more traditional dishes from the region, with a special reference to Bersame (boiled yellow beans, green cabbage, potatoes, smoked and salt-cured pork meat). Vegan dishes on the menu and food intolerance/celiac dishes by request. Take away available, so that you can enjoy our delights in the comfort of the bungalow or in the camping.
Restaurant details
Description: Can You imagine yourself enjoying the green scenery of the mountain, feeling the fresh air while tasting some of the most appetizing dishes of the Minho cuisine? You have to visit to believe…. Restaurant Cerdeira has become a reference from the local gastronomy, almost typical and very cozy, with capacity for 100 people, it’s opened to the general public, due to its localization near the entrance of the camping. We aim to bring to the table the best products of our region; in the meats, the veal and the kid or lamb and from the garden, the best vegetables from each season. In the fishes, the codfish does the honors in the table. Chef's suggestions: - Piece of Geres - Grilled veal cutlet - indigenous breed (2 people) - Codfish with roasted corn bread - Codfish Cerdeira style - Egg pudding In addition to the lunches and dinners a la carte, groups can choose from pre-defined menus (on request). During the cold season, our offer expands to more traditional dishes from the region, with a special reference to Bersame (boiled yellow beans, green cabbage, potatoes, smoked and salt-cured pork meat). Vegan dishes on the menu and food intolerance/celiac dishes by request. Take away available, so that you can enjoy our delights in the comfort of the bungalow or in the camping.
Reviewed 17 January 2016 via mobile

First time I visited while camping in the adjacent park, it was summer and it was crowded. Nevertheless the food did not disappoint, it was quite tasty. This is the second time, low season in winter and the restaurant is nearly empty, the waiter was extremely helpful and friendly, and the food was a big surprise! Simple, but deliciously well cooked...

Thank Soundsk
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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7 - 11 of 69 reviews

Reviewed 27 October 2015

This is a nice restaurant in the heart of the Gerês national park. But the prices are very speculative since they do not reflect the decoration, service or food quality. So much so that you leave feeling misled. Fix that and you have a star.

Thank Joao R
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 26 September 2015

First of all I would like to say that this review is not of one experience but rather the three evenings I dinned there whilst i was staying in the camping park.
Aesthetically the restaurant is quite simple and could reflect more of the regional heritage, nonetheless it is clean, well looked after and updated, from the dinning area to the restrooms. The staff is very friendly and takes good care of you, most look unexperienced and probably only wait tables as a summertime job, regardless all very attentive and kind. The food was amazing and the portions are almost too much, the octopus was tender, the veal medallions extremely good and the Pedaço do Gerês, a piece of veal breaded in corn semolina with cabbage, bacon and confit onions, was the best thing I had this summer vacations. The wine list was acceptable with the usual Portuguese suggestions but i would've liked one or two more interesting propositions. The thing i liked the less was the desserts, Portugal has such a strong identity in sweets that its a shame the menu doesn't highlight those specialities but features foreign dishes like tiramisu...or doesn't have Portuguese cheeses either. Overall it was a great experience and also a surprise to find such a good place in a camping. I will definitely go back as soon as possible.

    • Value
    • Service
    • Food
Thank Luis R
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 29 July 2015 via mobile

We stopped for a quick bite and had an octopus, sandwiches and a tropical salad. The sandwiches and especially the octopus was great. The octopus was soft, but with a core, the spinach just OK. Have great deserts like pudding/ or egg desert which is like flan but slightly sweeter and delicious.

1  Thank Richard B
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 19 June 2014 via mobile

Visited this restaurant for a quick bite but decided to have a meal instead because of the low prices.
I must say it was one of the best meals that we had so far during our roundtrip in North Portugal.

We had the menu of the day for 6,50 euro (grilled boiled porc loins) and it was delicious.

Also the lady who served us was very friendly. 5* service

You won't be disappointed !

Thank Pistache0112
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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