I was really pleased with my first meal there. I can't eat a large amount of soy, so was delighted to find several great options on the menu: great tasting hummus and veggies as an appetizer; a delicious black bean soup of the day; pierogies with various sides (I had onions, sauerkraut and soy-based sour cream); grilled cheese and more. There are LOTS of choices for folks who are able to eat soy. And they even serve beer!
The Sunday brunch was recommended by the staff who took care of our bill. He says the staff members who aren't working come it to eat it. It must be REALLY good!
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