We went here during the Big Ten basketball tournament. The restaurant is near the Bankers Life Fieldhouse. Their are many traditional southern Italian favorites on the menu but also many newer menu items. The restaurant looks out onto the city but is quiet and sophisticated. Our server Sean was knowledgeable and very professional. We spent the entire evening enjoying the food and ambiance. My wife had the Osso Bucco which was cooked over 3 days. It was delicious and soo tender. I had pasta and meat balls. The dessert's were delicious. My wife had the Tortufo which was chocolate gelato with Zabaglione in the center with cocoa powder on the outside. Awesome! The Tiramisu was very good as well.
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