I saw a weber grill in chicago but didn't get a chance to stop. When we ended up right by one in Indianapolis when we were ready to eat, I made sure to stop. It smells great in there. We had a friendly waiter but the food took a long time to arrive and there were plenty of cooks and only a couple of customers (it was between lunch and dinner hours). The kids plate was very cute and plentiful with separate sections for each food, which my 7 year old truly appreciated. I had the Brick-Grilled Southwest Chicken (not a big beef person) which was good but not the best dish I have had. I would order something else if I were to stop in again.
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