Went here over the Memorial Day weekend. They had no ribs left even thought the place was 1/4 full. Everything else was decent, but 3 of our 5 diners meat was a little dry. Green beans were canned with bacon mixed in. Service staff thought it was OK to vacuum and restock tables while people were eating for some reason also. This shows no respect for customers dining environment and tells you where their priorities are. At least the place was clean and not too outdated. Sorry we weren't in the area much more than 2 days so I can recommend any other place to eat.