Having grown up in New Castle but as I've moved around the country and traveled the world (yes, pizzas from a fire brick oven in Italia) I have come to appreciate that a Pizza King (Top Hat) Pizza is one of the best values for the money when it comes to "every day" pizza. They consistently use good quality ingredients and always finely chop things so that everything is uniformly spread over the dough. Sound boring? NOT, when you realize the advantages of consistency of cooked ingredients and everything you ordered in every bite you take. (Think Italian pizzas with 3 pieces of wet fresh mozzarella, oozing onto the dough and 4 basil leafs and a few chunks of sausage. May be "classic" but pretty BORING to eat. Thank god for good old american pizza and Pizza King Top Hat is some of the best I've found in 65 years of hunting.
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