This was great thai food.
Ordered fried potstickers, and broccoli and chicken in peanut sauce. Hubby ordered Massaman curry but was ridiculously spicy.
We've been to other thai restaurants in the past that used thai chilis for spice. Cambodian Thai uses habaneros. They do state that in their menu and when my husband ordered his at his usual level 2 spice, he could not eat it.
They did remake it at a level 1 (lowest and a curry still has some habaneros) and it was tolerable. The server told us they would normally charge for both bowls. We didn't have to pay for both but be forewarned.
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