I loved the extravagant flavor of the food. More than I expected. I loved the babba ganoush if that's right.tomato basil soup was the best I've ever had!!! The salmon was great. It was thick cut. And she had chicken cordon rouge. Cream cheese and strawberrys!
Atmosphere was great.the chef even treated us to some truffles too!. I'll b back for sure :)
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.