We had a 60th birthday party for my wife's mother here on 3/22/2014 for supper. Our family of 4 had eaten here, but at their old location (which was a dive!). Another 4 in our party had never been here. Our server, Reagan, was very good at walking everyone through the order process and keeping drinks filled during our visit. Our chef was very entertaining and even my in-laws got into it, which I was unsure about. The spatula tricks, fire, onion volcano, etc. all make the meal! I was reading another review complaining about the 'stew meat steak and pencil eraser scallops'...that puzzles me. Our steaks were very nice quality (prob. 8 oz. or so) and the scallops were top notch and about the size of half dollars. Their sushi is extremely fresh and they have a variety for every taste. I don't have anything but good things to say about all the food I tried. My only advice would be wait for a seat at the hibachi table and if you have a group of 8 or more be sure to make reservations!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.