This restaurant is a real treasure for its location on the bayou and meal offerings in a relaxed atmosphere. The staff are friendly, well informed, and accommodating.
The bayou setting is superb and I highly recommend taking the short walk out to view the water from the boat dock either before or after dinner. There is also live jazz some evenings that can be either a focal point or a great backdrop that does not disrupt conversation, depending on where you choose to sit.
The menu has a great variety for both the surf and turf lover. The sugar cane pork chop and the catfish bonfouca are two favorites.
Highly recommended for locals and visitors alike.
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