We came here for our dinner and all I can say is wow! First of all our waiter was out of this world. He really enjoys his job and it shows. The have a huge selection of gluten free options from appetizer down to desert. Just when you couldn't eat anything more, they brought a desert menu! Highly recommend, try the lobster stew (chunks of lobster),fried calamari, seafood Alfredo, both gluten free and regular was to die for-the scallops with gigantic as well as the shrimp and chunks of lobster. Don't forget to have the chocolate "bread" pudding (GF), and the turtle sundae. Be prepared to roll out the door!
The only negative was the area we were in was a bit nippy and let in the evening chill
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