Tom runs the lobster-by-the-pound operation. He's a great guy and bends over backwards for us. One time we stopped in for a cooler full of lobster, and when he didn't have exactly what we asked for in his indoor tank, he took us to the dock and sorted through 100 pounds of lobster right off the boat to get us what we wanted! Doesn't get any fresher than that, and you won't find a nicer place for lobster....and ask him some lobstering questions and he'll talk your ear off!
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