This restaurant was highly recommended by the hotel we were staying at in Kennebunkport. When the reservation was made we mentioned my need for gluten-free options. Upon our arrival we were met by the owner Debbie who assured me they would accommodate my dietary needs, which they did very well. I had made a priority on this trip to consume as much lobster as I could and this was a terrific start to this mission. We started with scallops wrapped in bacon, which was the best we ever had!! Then came my lobster which I requested be left intact because I love the work of getting the lobster out of the shell! My husband chose the "lazy man's" version which he equally enjoyed. Also the side vegetables were a wonderful compliment to the lobster. Unfortunately, we did not have room for dessert after this delicious dinner, so we passed on that. Overall, I would highly recommend this restaurant.
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