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“2nd time is a charm - worth stopping in, great pizza for Maine ;-)”
Review of Pizza Napoli Inc

Pizza Napoli Inc
Ranked #32 of 101 Restaurants in Ogunquit
Certificate of Excellence
More restaurant details
Restaurant details
Good for: Special Occasion Dining, Child-friendly, Business meetings, Local cuisine
Dining options: Breakfast, Lunch, Dinner, After-hours, Delivery, Takeout
Reviewed 3 May 2014

Brick oven style thin crust pizza is my favorite. The first time there (mid April) we had the Greek pizza that didn't have tomato sauce on it and the 2nd time there (late April) we had the more traditional style red sauce pizza w/ sauteed eggplant. Crust was cooked perfectly both times and not burned. Toppings were good & not skimpy. Service was fine - no complaints. We were there both times on Sunday afternoon. My date suggested the place the first time and the 2nd time we went there again because the other places I had picked out didn't open until 5 ! We had just come back from a nice walk on Well's Beach and couldn't wait another 2.5 hrs to eat! LOL, we both love pizza so no biggie! :-)

We passed on the dessert just because we were both watching our calories. The coffee was brewed fresh every time and there were plenty of refills! :-) They never rushed us: it was nice to be able to leisurely chat. <3

Worth the visit IMHO. Almost comparable to a Bertucci's from MA? If you have a large SUV, you may have a hard time in the front lot near the two spots set aside for take out.

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Thank LEER2011
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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355 - 359 of 638 reviews

Reviewed 27 April 2014

With four kids and two adults we had a fabulous late lunch! It was quite, around 2pm during the week. The service was excellent, when we asked about any gluten free options, our server offered several dishes to be made with gluten free pasta. They sent someone to their sister restaurant to get the pasta I chose the puttanesca and it was delicious - a little spicy and great flavor. The calzones were a huge hit as well as the caesar salad wrap and buffalo tenders. We also had the red sangria which was excellent. The restaurant is very nice, clean and open and airy. We will definitely go back this summer!

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Thank peaceful_jc
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 27 April 2014

Stopped for lunch & enjoyed a fantastic meal - The Puttanesca was incredible! The flavors in the sauce were fresh and wonderful; the Penne Bake was also excellent- The meals were cooked to order and worth the wait, although not long. The service was A+ as was the atmosphere of the restaurant. Will definitely go back.

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Thank Lester S
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 26 April 2014 via mobile

We went at an off time - around 2 on a Saturday afternoon. There were two small parties there and a couple of people at the bar. Everyone cleared out before we got our food. You would have thought we in a busy restaurant given the service we got (still not an excuse for not checking in with us once throughout our meal). As we ate, we listened to the waitstaff talk about the other people who had been eating there. We got a pizza and a sub. They were decent, but unfortunately not enough to make up for the lousy service.

4  Thank G F
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 26 April 2014 via mobile

Yum! Delish! I had the most delicious eggplant parm! It was thin, lightly fried, and covered with sauce light Nanna used to make. The service was good. slow... totally relaxing and worth the wait. Good food is worth the time and care put into it.

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Thank Michelle F
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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