The food here has stood the test of time. Used to go here every summer, but didn't go to Maine for 2 years so hadn't been back for a bit. Scallops in pernod, sole francaise and seared tuna could not be any better. Oysters were great. BUT, we did the 5:00 pm walk-in for the 5:30 table routine. We were seated promptly, but the food came about 4.5 minutes after we ordered. We had not even finished our raw bar yet and did not get a chance to settle in. It felt like their sole purpose was to get us in and out. Waitress was great, but the hostess (an eastern eurpoean woman i wouldn't mess with) prowled the eating area with an eye to making sure everyone was eating fast enough. We foiled their plan by ordering the tiramisu. Yeah, that was really good too. They just need to ease up on the efficiency. 5 for food, but 3 for the rush factor.
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