My boyfriend, 1 year old daughter, and I just had dinner here for the first time. It's tucked away just outside of down town Portland we never even knew it was there...Excellent menu with lots of fresh seafood and veal. i had a homemade ricotta pasta dish and he had the zuppa de pesce, both were amazing. Meatball appetizer with roasted garlic bread (a little too toasted for me), but delicious none-the-less. They had a nice sized menu and great intimate setting, we will definitely be returning soon. They are only open 5-8 and only take about 10 tables at a time, so make reservations!
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