We visited the Salt Box for our anniversary dinner, we were visiting and were looking for something a little more upscale to. Elle rate one year of marriage. We made a reservation and were seated promptly (parking was a bit of a struggle). The cocktails were good and served promptly. We enjoyed the salted cod fritters as an appetizer. Our entrees were served in a timely manner and were good, except: my husband ordered the gnocchi which was very tasty except for the fact the the mushrooms were not properly cleaned so there were bites that were a bit gritty. I ordered the semolina pasta with cream sauce and lobster and the pasta was VERY dry, to the point where the tarragon sauce was difficult to detect. Overall the meals were good, but the kitchen needs to pay a bit more attention to these details. We would have mentioned this to our server but there only seemed to be 2.5 ladies waiting tables (one was intermittently serving and fulfilling the host role) and she only came by to clear our plates and drop the check after the meal was served.
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