Tucked away in a strip storefront, this place has an amazing menu and great food for reasonable prices.
The house wines are actually pretty good and don't overlook the Greek Corner. The Moussaka, made by Sam's mother is some of the best I've had and that includes what we ate in Athens. Generous layers of ground beef, eggplant, potatoes and bechemel sauce baked into comfort food of the highest quality.
The setting will be familiar, but the food is what will bring you back again and again. No wonder it was packed on the restaurant side with a carryout line extending to the door!
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