My family including two 9 year old kids decided to be adventurous and try Karoo's South African cooking. We loved it all. From the snail rangoons to the samosas to the monkey ribs. The kids were really into trying all the different and strange foods. I had the curried lamb stew. Rather spicy, but very good.
The staff was friendly and eager to explain all the strange menu items. We will be back.
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