I'm skeptical about writing this review, as i do not want the word to spread like wildfire how special this restaurant truly is. Great selection of super apps., I highly recommend the lobster flat bread, it's to die for and priced right. The entrees were perfectly prepared and fresh, fresh, fresh. We had two orders of the chefs special, which was monk fish with lobster risotto. My wife had the honey and lavender salmon with sweet potatoes... very yummy. And another in our party had the panned seared cod, also cook to perfection with potato hash and saffron. We all split a rich and decadent warm chocolate cake with ice cream...tremendous! The atmosphere was wonderful, although i imagine this is a very busy place in the summer and fall. our waitress was great, she never made us fell rushed. We actually dined, and not herded as is the case with many restaurants. The menu pricing was incredibly low for such a quality meal. We are already planning our next visit in a few weeks....Reservations are a must!
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