A friend asked me to meet her at the kitchen for lunch. The joint was bright and ultra clean and I was very happy to find out they have kind of a brunch style menu. Simple to funky breakfast and lunch items, most sounded tasty to me. We shared the cornflake encrusted french toast the eggs Benedict Florentine served on a biscuit with some home fries and a side of duck hash topped with a poached egg. Everything was simply magical! Don't mean to be over dramatic but I've made my living in the restaurant industry and its rare for me to be so pleased dining out. It was not fancy. It was just perfectly seasoned beautifully presented and down right tasty as hell. Service was friendly and prompt and the whole place has a nice laid back vibe. Thank you KOTC and I will be back ASAP.
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