My wife and I go there often and without a doubt it is the best italian restaurant around. Everything is freshly made, from salad dressing to dessert. The Veal Sorrentina is superb and there pasta sides cannot be beat. Tiramasu is different than I have ever had and very good. I always leave with a slice to go. Bread is made fresh and the dip is outstanding. Creative specials and if you don't see something you want they will try and make it for you. Bon Appetit!!
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