Really happy we decided to give them a try -- thankfully we got there just before the mad rush. By the time we left, the line was out the door and this is during the off season.
We started with the grilled brie appetizer (heavenly!) and then I had buttermilk chicken (3 big pieces that I couldn't finish), homemade red mashed potatoes and the best broccoli I've ever had from a restaurant.
My sister got the lobster mac n cheese and ate almost all of it (rare for her). Big chunks of lobster, yet the cream wasn't too rich. She also had broccoli and remarked on how delish it was.
Dessert? Way too full to even attempt it.
We didn't try their peanuts (scoop up and bring in a bowl to your table, toss shells on floor), but heard others remark on how good they were.
Reason for 4 stars and not 5? Tight, tight tables. If you get in early and get a booth, you're golden. We had a table near the center and got bumped a bit.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.