Only 14 tables - orders within our large group were varied. The Service was terrific, and always with that warm Thai smile. One order of duck was too dry, but all others gave thumbs up. The BBQ (tasted wood fired) mussels from New Zealand were wonderful - cooked just right. The spicy Calamari was cooked perfectly, the veg (baby corn, mushrooms, peas, carrots) were covered with red spice that was not too hot, but just enough zing to require a bite of the perfectly cooked rice every fourth or so bite. The selection of teas and beers was not long, but a very good selection. Spicy beef went off the plate so quickly I didn't get to sneak a bite, and smelled mouth watering good. The neighborhood traffic in/out for quick take out tells the story - a local favorite haunt. It is on my list of "visit again". Decor is very plain, but the prices gave terrific value for very tasty food. My eyes watered a bit every once in a while when peppers smell came from the kitchen. Clean and simple decor.
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