We always make at least one special trip to Friske's during our annual MI vacation to buy pies for the cottage & to caryy home for friends, but this year we were disappointed in the double crust cherry & strawberry rhubarb. Either their pie crust recipe or my tastes have changed. In each case the crusts were indistinguishable from ordinary commercial pies purchased in a grocery store. At $20 each, I expect better.
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