We all have eaten here. But Why? Usually because you're drunk or just plain lazy. I mean come on, there are plenty of authentic, honest to God Mexican taquerias right around the corner. If you think you are unique and like to believe you don't follow the status quo, ponder these statistics:
•35 million customers eat at a U.S. Taco Bell each week.
•There are more than 5,000 Taco Bell restaurants across the country.
•Taco Bell serves up more than 2 billion tacos and 1 billion burritos each year.
•The chain brought in an estimated $1.9 billion in revenue in 2009, the most recent year for which info is available.
They had to launch a defensive campaign to just let people know their beef was actually beef.
Think about it?
Support a mom and pop local restaurant people ...please.
Unless you're drunk, then get me an enchirito.
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