This was our first distillery visit. The facility was beautiful - the distilling apparatus and the gorgeous woodwork in the building. We were lucky and were hosted by the co-owner. Learned a lot about distilling and enjoyed the "no charge" tasting after paying at the vineyards in the area. But the best part was the Limoncello (they said they zested 800 lemons) and the Mackinac Island Fudge Liqueur. We may have tasted for free, but we didn't escape without making a few purchases. Back home in Minnesota now and have shared our finds with friends - well, we didn't share a lot, just a nice taste of each - we're a little stingy with this stuff!