We decided to have dinner at the hotel perigord after a lovely day visiting bastides. The staff took ages to sit us at a table they then took ages to take our order did not provide bread water or a drink, we then recieved our aperitifs which we drank and then waited some more getting hungrier and angrier all the time. We finally recieved our starters after an hour or so, the food was ok just and very overpriced(€12 for 2 scallops cut into halves and a wafer thin slice of foie gras) we then waited for another hour. It was at this point we complained to the Waitress who shrugged her shoulders pretty much. We were fuming and not even hungry by this point we waited another couple of minutes and left some money for the starters and wine got up and walked out of the restaurant. This restaurant is very bad do not eat there you will only end up disappointed.
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